BerryFit

Nutrition facts · Grains, bread and pasta

Calories in Glutinous rice (cooked)

Cooked glutinous rice has 97 calories per 100 g, and a 1 cup serving (174 g) has 169 calories. Almost all of those calories come from carbohydrates, with 21.1 g of carbs per 100 g compared with just 2 g of protein and 0.2 g of fat.

Per 100 g97kcal
2gProtein
21.1gCarbs
0.2gFat
1gFiber

Calories come from: Carbs 90% · Fat 2% · Protein 8%

Common servings

ServingWeightCaloriesProteinCarbsFat
Per 100 g100 g97 kcal2 g21.1 g0.2 g
1 cup, cooked174 g169 kcal3.5 g36.7 g0.3 g
Full nutrition (Per 100 g)
Calories97 kcal
Protein2 g
Carbohydrates21.1 g
of which sugars0.1 g
Fiber1 g
Fat0.2 g
of which saturated0 g
Sodium5 mg

What changes the calories

  • Cooked rice weighs much more than dry rice because it absorbs water, so calories per gram are far higher for uncooked grains than for cooked ones.
  • Sticky rice dishes often include coconut milk, sugar or oil, such as mango sticky rice or fried sticky rice, which add their own calories on top of the plain rice.
  • Because sticky rice packs densely, a cup pressed firmly into a bowl or mold can hold more rice than a loosely filled cup.
  • Rice that sits and dries out loses water weight, so the same amount of rice weighs less and has more calories per gram.

Tips for logging it accurately

  • Weigh cooked sticky rice on a kitchen scale rather than using cups, since its stickiness makes volume measurements unreliable.
  • Log it as cooked glutinous rice if you weigh it after cooking, and use an uncooked rice entry if you weigh the grains dry.
  • Log sweet or savory additions like coconut milk, sugar, sauces or fillings separately, or snap a photo of the plate in BerryFit to capture the whole dish.

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Frequently asked questions

How many calories are in a cup of cooked sticky rice?

One cup of cooked glutinous rice (174 g) has 169 calories, with 36.7 g of carbs, 3.5 g of protein and 0.3 g of fat.

Is sticky rice higher in calories than regular rice?

Plain cooked glutinous rice has 97 calories per 100 g. The big differences usually come from how it's served, since sticky rice desserts and snacks often add coconut milk, sugar or oil.

How much protein is in glutinous rice?

Cooked glutinous rice has 2 g of protein per 100 g and 3.5 g per cooked cup, so it is mainly a carbohydrate food.

Does glutinous rice contain gluten?

No. The name refers to its sticky texture when cooked, not to gluten, though packaged products should still be checked for added ingredients.

Values per 100 g from USDA FoodData Central (Rice, white, glutinous, unenriched, cooked, FDC ID 169711); servings use USDA portion weights. Real foods vary by variety, ripeness and preparation.

The text on this page was written with the help of AI (Anthropic's Claude) and checked against the numbers in a separate review. The numbers themselves come only from USDA.