BerryFit

Nutrition facts · Vegetables

Calories in Daikon

Raw daikon has 18 calories per 100 g, and 1 cup of sliced daikon (116 g) has 21 calories. Most of those calories come from carbohydrates, with 4.1 g of carbs per 100 g compared with just 0.6 g of protein and 0.1 g of fat.

Per 100 g18kcal
0.6gProtein
4.1gCarbs
0.1gFat
1.6gFiber

Calories come from: Carbs 83% · Fat 5% · Protein 12%

Common servings

ServingWeightCaloriesProteinCarbsFat
Per 100 g100 g18 kcal0.6 g4.1 g0.1 g
1 cup, sliced116 g21 kcal0.7 g4.8 g0.1 g
1 daikon radish (7" long)338 g61 kcal2 g13.9 g0.3 g
Full nutrition (Per 100 g)
Calories18 kcal
Protein0.6 g
Carbohydrates4.1 g
of which sugars2.5 g
Fiber1.6 g
Fat0.1 g
of which saturated0 g
Sodium21 mg

What changes the calories

  • Cooking daikon in oil, such as stir-frying or pan-searing, adds the calories of the fat it absorbs.
  • Simmering daikon in broth or sauces can add calories from the cooking liquid, especially sweet or oily ones like those used in braises.
  • Pickled daikon often contains added sugar from the brine, so it can be higher in calories than fresh daikon.
  • Daikon radishes vary a lot in size, so a whole radish can be much larger or smaller than the 338 g example.

Tips for logging it accurately

  • Weigh daikon on a kitchen scale after peeling and trimming, since whole radishes differ widely in size.
  • Log raw daikon when you eat it fresh in salads or as a garnish, and add any dressing, oil or pickling brine as separate entries.
  • Snap a photo of your meal in BerryFit to log daikon dishes quickly, then adjust the portion and any added sauces.

Log Daikon in seconds

Snap a photo of your meal or search for Daikon in BerryFit to track calories and macros against your own daily target.

Frequently asked questions

How many calories are in a whole daikon radish?

A 7-inch daikon radish weighing about 338 g has 61 calories. Larger radishes will have more, so weighing yours gives the most accurate number.

How many carbs are in daikon?

Raw daikon has 4.1 g of carbs per 100 g, including 1.6 g of fiber and 2.5 g of sugar. A sliced cup (116 g) has 4.8 g of carbs.

Is daikon high in protein?

No, daikon is low in protein, with 0.6 g per 100 g. Its calories come mainly from carbohydrates.

How does daikon compare to other low-calorie vegetables?

At 18 calories per 100 g, daikon is in the same range as tomato (18), zucchini (17) and sauerkraut (19).

Values per 100 g from USDA FoodData Central (Radishes, oriental, raw, FDC ID 168451); servings use USDA portion weights. Real foods vary by variety, ripeness and preparation.

The text on this page was written with the help of AI (Anthropic's Claude) and checked against the numbers in a separate review. The numbers themselves come only from USDA.